BB.Q Chicken, A New Goliath Has Just Arrived
-The New York Times
The crispy chicken skin at BBQ Chicken is a result of a two-day prep process that includes marination, battering, breading and frying.
Imagining the satisfying crunch of breading perfectly crisped, and the tang of salt and spices that hits the back of your throat is enough to pique any appetite.
NO.1 KOREAN PREMIUM CHICKEN
BB.Q is not your average chicken franchise.
To continually improve the taste, BB.Q has established a Chicken University, South Korea.
It is Equipped 6 lecture rooms including an auditorium for seminars and discussions.
Capable to accommodate 500 people including POS training room. In addition, our R&D center is run by 33 full time
researchers of Ph.D. & Master Degree all dedicated in improving our chicken.
We Take Our Chicken Seriously.
Established in 1995, Best of the Best Quality (BB.Q) strives to serve the best chicken in the world. We have always emphasized on preparing and sharing the best flavors with you.
BB.Q Chicken’s vision to always provide the most delicious and healthiest premium chicken in the world. bb.q Chicken is continually motivated to prepare
and share only the best flavors with you as our brand name.